Summary: The idea behind the brewing barrel is original: You get one roars with all the ingredients

I can still well at the frightened cry of "What's that?" Remember my mother when I got delivered my first self-brewing kit. It consisted of a huge white plastic bucket, which ferment bubbling in the corner of my room to himself. Used there was the so-called extract brewing process. You take a malt extract, which comes in the form of syrup and stir this with plenty of water and liquid yeast. The exact process you can read here again.
The disadvantages of the method is that the variations are limited (although there are already buying a lot of different beer extracts on the net), to the finished beer will take you about two weeks to clean the brewing bucket is quite costly. And last but not least the brewing bucket with its good 30 liters is just very big and bulky.
This gap will jump braufaesschen.com and offers a new variant of the extract brewing process on which to function even faster and easier than before. On its website, the company is headquartered infusion jars in a suburb of Munich entirely on individuality. "Make your bed" is the slogan and who would like to order a beer, is first passed infusion jars through a configurator.
Here you can see the type of beer (wheat beer, dark and beer), and the strength of the hops (mild, normal, dry) select and the beer also provided with various flavorings (eg lemon, grapefruit, anise, American oak, mulberry). The latter is of course at the expense of the purity law. But let's not kid ourselves: infusion jars Who bride with a finished extract which has already left this voluntary bid for amateur brewers behind it.
We opt for a wheat beer with hops and bitter lemon, grapefruit and American oak and are curious to see if this combination will probably infusion jars patronize later. A few days later we get a surprisingly small package.
The manual describes the brewing process step by step and will also lay safely to their destination. Not even a measuring cup you need, because the bottle of malt extract is easily converted after emptying the barrel. Practical! Only hot water from the tap is still needed.
Brewing kegs promises that the beer ferment after setting only 5 days at room temperature and then again two days to mature in the fridge. infusion jars "After a week, the total personal beer is ready to drink and can thus be drawn directly fresh from the barrel.", Says the press release.
A week later, he wrote: "O'zapft is!" From the tap the keg we tap our self-brewed beer into the glass. As with kegs usual, first mainly comes out sparkling. Since the expert tilting infusion jars the glass helps a little. But a short time later we have filled all three and have encountered a tankard.
The taste surprised the beer: It tastes very young in any case, is pretty sweet (perhaps this is also the flavors of lemon, grapefruit) and has a light oak flavor on the finish (the bits of American oak!). infusion jars However, it is not very bubbly and has little carbonic acid. All in all, a rather untypical beer. Is difficult infusion jars to estimate the alcohol content. During our hobby brewer tapped in the round to around 4 percent, I found that our own brand of beer brewing already pretty quickly went to his head. The brew keg was in each of the Party, including certainly the conspicuous imprint on the 5-liter infusion jars keg contributed his part.
A five-liter keg brewing costs 29 euros. For the different flavors come to between $ 2 per euro and 4.50 euro to do so. Postage will be charged at 3.90 euros, which is quite fair, but is informed only at the last step order.
So at best, you pay 32,90 euro for 5 liters of home-brewed beer (a reuse of the brewing keg is not provided). This corresponds to a liter price of 6.58 euros - no less so fun. But when it comes to brewing kegs of course the idea and is quite successful. infusion jars Also, the execution can convince and so is this beer roars as gifts to a party and as a gift for beer fans.
But even those who have always wanted to brew itself infusion jars and the effort should be spared so far, look at the brewing keg once closer. Not least because of the (possibly unique) brows no ugly white plastic bucket remains.
Summary: The idea behind the brewing barrel is original: You get one roars with all the ingredients for a single use. Even when ordering can affect the taste of the beer. Also thanks to the good guidance of the brewing process basemaps. The freshly brewed beer tastes quite young, but is convincing. All in all a successful idea for any occasion brewer.
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